This place has amazing sushi, but be prepared to pay for such a delicious dish. The ambiance is alright, it feels a little dated from when the last time I was there. The service was great, they were very attentive to what we needed, our drinks, and the bill. It was also nice and quiet as well, which seems like a rarity when everyone wants to be blasting music that's a little too loud to hear. Overall, I had a very pleasant experience.

An unexpected delight of simplicity from menu to service. It's a cozy place like eating with your own private chef and server. Unless you knew it was here you would drive right on by. I loved the food ambience OK.

If you want to experience authentic no substitute beautiful sushi please come here. Outside, a very unassuming strip mall. (fun fact: Superbad's notorious Liquor store is in the same strip mall.) I started coming here about 15 years ago, so this review is long overdue. The Omakase experience is truly a magnificent journey. The price is very good, and the service is great. The staff keeps the food coming, and also makes sure to refill drinks in a timely fashion. I'm so happy their still around, and I will continue to come and experience this one of a kind place.

Haven't had sushi this authentic since I've last been to Japan. Amazing. Love the OMAKASE. Kenji is a dedicated artist. Service is wonderful.

Incredible sushi. You'll pay a little more but still feel like you got a great deal! Great service and excellent professionalism from both server and chef. A gem of Los Angeles in a humble, cozy strip mall space.

For someone that has high standards for omakase this has to be one of the best places I've been. They serve omakase chefs choice and you just let the waitress know when you're full. Everything was sooo good I kept forgetting to take pictures because I was just enjoying the food. We had about 14 dishes and I was stuffed. The items that really stood out were the smoked salmon kelp nigiri, scallop (so buttery), and the Santa Barbara uni. SO GOOD. The sea bass was similar to Nobu's miso cod and was a 10/10. The only thing I didn't quite like was the halibut but I think it was a personal preference of halibuts texture. All their fish was fresh and buttery, definitely coming back. Just wish I had room to try the crab hand roll. Our bill for two was a little over $300 but this is definitely a great place to go.

Okay I'm not sure what happened the first time I went, however I have been back many many times since then and let me tell you the sushi here is a-mazing. The waitress, who's always there when I come- I've never seen anyone else as the waitress- she doesn't speak English very well, so she's a little hard to understand, however she is very good. I always get omakase and she fills my drinks and clears my plate consistently as soon as I finish. The chef is very sweet and consistent. I've come a handful of times now sometimes months apart and the quality is always the same- perfect. The omakase can get very pricey very fast. I consistently spend 120-180 for omakase including tip everytime I go. I promise it is worth it, and I can't even put into words how to describe how good the sushi is. Overall I think the first time I went was a fluke, I always look at the "We reserve the right to refuse service" sign everytime I go now and think about the first time- but I quickly forget when I'm in my happy place eating some of the most amazing sushi.

My first Omakase experience and it couldn't have been at a better place. The sushi was fresh and of the highest quality. I had about 12 dishes during my meal and loved them all. Price is reasonable for the quality and the service was top notch. Must try!